肥婆蘭賣茶誌

通過茶將人與人的距離拉近;通過賣好茶讓人明白中國五千年文化的精釆

追茶

MingCha Tea Collection有兩位客人在星宴用膳時點了明茶房的得奬鳳凰桂花香及勐海金尖普洱,驚喜,隨即找上門。同事見狀告之,迎客,暢談甚歡。他們喜歡吃喝,亦懂吃喝。他們喜歡明茶房茶的香氣、乾淨、餘韻。最後客人當然滿載而歸。最值得感恩是客人到訪只因為茶。茶的魅力沒法擋!

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This entry was posted on March 30, 2015 by in 理念 Tea Philosophy, 茶緣 Serendipity and tagged , , , , , , , .
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